Antipasto Italiano
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La Cantinetta Da Gianfranco Menu
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Sagnaccealla Gricia Con Tartufo
................................$Abbacchio Scottadito
................................$Insalata Alla Frutta
................................$Baccalà Alla Piastra Con Cicoria
................................$Tiramisù Senza Uova
................................$Cicoria E Insalata Mista
................................$Ravioli Con Ricotta Di Bufala E Tartufo
................................$Pappardelle Con Fonduta Salsiccia E Noci
................................$Stinco Di Maiale
................................$Fettuccine Ai Porcini
................................$Cicoria Ripassata
................................$Formaggio E Speck Saltati In Padella
................................$Pappardelle Al Sugo Di Cinghiale
................................$Ravioli Ricotta E Spinaci Al Sugo
................................$At La Cantinetta Da Gianfranco, the menu is a delightful journey through traditional Italian flavors with a few luxurious twists. The Antipasto Italiano offers a perfect start, bursting with local cheeses and meats. For the main course, dishes like Sagnaccealla Gricia Con Tartufo and Ravioli Con Ricotta Di Bufala E Tartufo bring together rich, earthy flavors with a touch of indulgence. The Pappardelle Al Sugo Di Cinghiale is a must-try for fans of game meat, while the Fettuccine Ai Porcini brings the essence of the forest to your plate.
For those who prefer lighter options, the Insalata Alla Frutta and Cicoria E Insalata Mista offer fresh, vibrant dishes, while the Baccalà Alla Piastra Con Cicoria brings a unique coastal flair to the menu. Meat lovers can enjoy hearty choices like Abbacchio Scottadito or the slow-cooked Stinco Di Maiale. Don't miss out on sides like the Cicoria Ripassata and Formaggio E Speck Saltati In Padella, which are perfect complements to any dish.
To wrap up the meal, the Tiramisù Senza Uova offers a lighter version of the classic dessert. La Cantinetta Da Gianfranco’s menu is a true celebration of Italian culinary heritage, with something for everyone, from indulgent pastas to fresh, vibrant salads.